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Beef Burgers (4 pcs.) Gluten-free [Iglo]
To offer the whole family the best quality meat, Iglo has selected the best beef and prepared these succulent burgers, made with the whole family's taste in mind. We also want more and more people to try our products. That's why we've developed this recipe to be suitable for a gluten-free diet, while maintaining all the flavour that characterises Iglo products.
Hamburgers must be fully cooked before being eaten.
On the grill:
Brush the surface of the grill with a little oil and heat to a medium temperature. Without defrosting, place the Hamburgers on the hot plate and grill for 7 to 10 minutes, turning them from time to time.
In the oven:
Preheat the oven to 220 °C for 10 minutes. Place the Hamburgers on a baking tray. Place the dish in the middle of the oven and leave for 10 to 12 minutes.
NOTE : The times mentioned are taken as average values, depending on the type of oven used.
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