Special Portuguese Custard Tart

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Special Portuguese Custard Tart

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Packaging type:

Box with 40 units
Unit weight: 85 grs

Portuguese pastéis de nata (custard tarts) are one of the most popular specialities of Portuguese confectionery, crispy on the outside and soft on the inside.

Preparation method

Place in the oven at 230º C for 13/14 min (approximately).
Remove the metal mould before cooling the product to improve the crispness of the pastry.

Attention: Only put the product in the oven at 230º C

Brand: Barosa

Frozen product

SKU: F3-98176 Category: Small Pastry

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